Was Lucky River on Monterey tenderizing meat on the sidewalk?

FromSF Weekly

Screen Shot 2014-11-25 at 3.12.39 PM
If you have trouble keeping your Thanksgiving turkey tender, we recommend putting in an overnight brine. Out of fridge space? Well, if in a pinch, why not try the sidewalk method: slam down your half-frozen bird on the sidewalk in front of your house, as hard as you can, before rubbing the skin with salt, pepper, sage, and olive oil.

Actually, scratch that. Please don’t.

Footage from a cell phone was uploaded to LiveLeak over the weekend, showing a man slamming down a large slab of meat on the sidewalk, just outside of a local restaurant’s storage room. The video has quickly gathered over 60,000 views, just 18 hours after being uploaded.

The video’s description claims that the footage was taken outside of Lucky River Restaurant, a small Chinese place in Sunnyside. The LiveLeaks user, who uses the name torrnado, posted this description along with the video:

Please read more here.

Advertisements

1 Comment

Filed under Uncategorized

One response to “Was Lucky River on Monterey tenderizing meat on the sidewalk?

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s